Sunday, November 8, 2009

COFFEE BEAN & TEA LEAF (:

Outlet: 51 Bras Basah Road, Plaza by the Park (T: 62380267)


Had a light dinner, or rather supper, since it was at 10pm, at this branch of coffee bean. I've honestly never eaten a "meal" per se at a coffee bean outlet before. Usually only go there to dapao a drink or something. But then the delifrance next door already "closed" so can't eat there and didn't feel like eating kopitiam next next door. So we tried this place (:




SALMON QUICHE. This slice costs $4.90, You can see the mushrooms and etc. inside. It was my first time eating a salmon quiche, or rather, it was my first time eating ANY quiche at all. Wikipedia says that a quiche is a french baked dish that is based on a custard made from eggs and milk or cream in a pastry crust. Anyway, I think that the quiche was not bad, but I only had a small bite of it, considering how full I already was with my late lunch and my own meal (below).





This was my meal (: It's called scramble and toast, costing $6.90! not very worth the money considering the fact that it's just scrambled eggs and two slices of toast. But it's amazing that their breakfast menu was available all day (this is from the breakfast menu). Nothing extraordinary about this set. The eggs are the same as what you'd get from a food court stall. The bread was slightly better than that of a regular loaf of gardenia/sunshine bread, but it got cold really quickly, and the taste went down with its temperature. Jam wasn't fantastic. Ate the bread with butter instead. Verdict? A simple meal lor.


These food items were accompanied by a regular hot chocolate ($5.50) and a small double vanilla latte ($2.10). The taste was as expected (nothing amazing), but the amazing thing was that it was extremely hard to tell the difference between the small cup and the regular cup. They were of the same height and shape and design! I could have sworn it was the same sized cup. The only difference was the diameter of the cup at the top -_- lol.

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